Prestige Wheat Flour
Prestige Group is one of the main suppliers and global exporters for wheat flour in India.
Prestige Chakki Atta:
Wheat is one of the world's oldest crops. It's low in fat and provides complex carbs, fiber, protein, and vitamins and minerals. Prestige Chakki Atta retains all of the nutrients while fortifying it to provide nutritious food for your family.
Prestige Sharbati Atta
Due to its great quality and flawless texture, the Sharbati wheat grain is considered one of India's most important food resources. To ensure that only the highest quality whole wheat flour is produced, these wheat grains are purchased directly from Madhya Pradesh farmers. Sharbati wheat also known as ‘The Golden Grain’ because of its golden color, is the premium quality of wheat available in the country. Sharbati atta, as the term implies, has a slightly sweeter flavor that sets it apart.
Prestige Multi-Grain Atta
The mixed flour, which is made from a range of grains, has a high nutritional value. Multi-grain atta tops the list of today's health concerned dieters since it contains a high percentage of Vitamin E, Vitamin B-6, Protein, Iron, and other nutrients.
Health Benefits
Natural fiber aids digestion.
The outer part of wheat is called Bran, a natural dietary fiber, which is brown in colour. Whiter atta contains less bran. Browner atta is made with more natural fiber. For a healthier meal, always choose PRESTIGE Chakki Atta.
Eat Healthy and Stay Healthy
Our chakki factory is located in Dewas, Madhya Pradesh, which is known for producing the best wheat varieties. The combination of a rainfed crop and black soil produces hard wheat that is ideal for making chapatti. Your chapatti will remain soft in the lunch with PRESTIGE Chakki Atta.
Best Source of Iron
PRESTIGE Chakki Atta contains natural iron. It also contains iron, folic acid, and vitamin B12 (as per FSSAI requirements) to ensure your family gets the nutrients they need.
