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The Best Indian Soya Protein - 
Defatted Soya Flakes / Grits / Flour

Prestige Defatted Soya Grits / Flour (Toasted) is rich in protein, ensuring natural purity derived from processing of NON GMO Soybean. It is a very good raw material for the manufacturing of Aqua Feed for fish, Shrimps & Prawns, Soya Sauce, High Protein Foods, Fortification of Cereals Flour, RTE foods etc.

The edible grade hi-protein, dehulled, Defatted Soya Flour / Flakes / Grits is of the best Indian quality and is being produced in a highly hygienic and most sophisticated environment at our technologically well-equiped plant in Dewas (Madhya Pradesh), India. Having 1 Lac M. Tons annual production capacity. The prestige brand tends itself for a wide variety uses ranging from use in Aqua Feed & TSP (Soya Badi), Breads, Cakes, Biscuits, to procured coffee whitener, frozen deserts and baked food. It has also identified for useful application in pharmaceutical and plywood industries.


Super Soya Meal 

Defatted Soya Flakes/Flour
(Toasted/Un toasted) 

Protein (Min.) 



Fat (Max.) 



Sand/Silica (Max.) 



Fibre (Max.) 



Moisture (Max.) 



Urease Activity (Max.)
(mg.N/g/Min. at 30 C
On eec Method)

0.3 Units 


Mesh Size -- 60-BSS 


(For Flour & also as per buyers requirement) 

Packing Applications

  • 50KG in Polyline PP bags.

  • Defatted Soya Flour finds application in a variety of food products like:

  • Aqua Feeds 

  • Weaning Foods

  • High Protein Foods

  • Ready to eat Foods

  • Hi-Protein Beverages

  • Pharmaceuticals

  • Soya Sauce

  • Pet-Foods

  • Baby Food Nutritional Health Drinks



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